Mini Vegan Pumpkin Pie

vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏

Happy fall,we're making pie today!不只是任何派……迷你派。Monday mini pies.A nice little (naturally sweetened) sugar rush to start the week.

I set out to make a vegan pumpkin pie filling that doesn't require soaking nuts or dragging out the blender.This filling – made of杏仁浆,corn starch,maple syrup and pumpkin – whisks together in just a few minutes.浓奶油sans the cream…

vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏 vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏

我用过this pie crust recipe,byGenafor Food 52.I love how it's made with coconut oil instead of vegan butter substitutes.我用半白面粉,半碎面粉,结果很好吃。I rolled the dough into mini tart pans because that seemed like the cute and easy way to go.You could also make these in a regular muffin tin.我做了些小的(上图),in a mini muffin tin.

vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏 vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏

Of course,the worst part about pumpkin pie is waiting for it to chill.在那儿我帮不了你。Have some patience and enjoy pie the next day!!

vegan mini pumpkin pies / 徳赢真人娱乐场loveand徳赢vwin捕鱼游戏

Serves: approx.6-8 3-inch mini pies
for the filling:
  • 1杯原装Almond Breeze Almond Milk
  • 3 tablespoons corn starch
  • _杯枫糖浆
  • 1杯南瓜罐头
  • 1汤匙椰油
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • ¼ teaspoon alspice
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • 可选-多加2茶匙枫糖浆
for the pies:
  1. 把馅饼做成面团,放入冰箱冷藏,然后填馅。(如果你不打算马上组装馅饼,就放在冰箱里。)Dough will harden the longer it chills.如果太难了,让坐在室温下,它会变得更加柔韧)。
  2. In a small (unheated) saucepan,combine almond milk,corn starch.Whisk until it's combined and all lumps are incorporated.Add maple syrup,然后用中低火煮沸。Whisk continuously until the mixture thickens and looks like the above photo.(about 2 minutes).
  3. 关掉暖气,加入南瓜泥,coconut oil,vanilla,spices,盐,and a little bit more maple syrup.(Taste and adjust spices & sweetness if you want to).
  4. Set aside,and let cool to room temp.(chill in the fridge if you're not going to assemble pies right away).
  5. 把馅饼面团卷成小馅饼盘,普通的松饼锅,或者小松饼盘。(注意-迷你松饼盘是最简单的-只要用你的手指把一个小球面团压进每个松饼杯里-你会有美味的2口派)。
  6. In a 350 degree oven,pre-bake dough for 8-12 minutes or until it's just barely not raw.从烤箱中取出,稍微冷却一下,然后用勺子舀入馅料,撒上几片山核桃碎。再烘焙5-10分钟,直到顶部变成深橙色。移除,let cool,and refrigerate for 8-24 hours until fully chilled and set.
  7. 用椰子奶油和肉桂粉装饰。
You can sub fresh pumpkin or sweet potato for the canned puree - cook it and mash it first - then puree the final filling in a food processor to smooth the mixture before filling the pies.用少于1杯的新鲜捣碎,because it's thicker and less watery than canned puree.

This filling recipe is intended for mini pies (which are more fun anyway).它不够厚,不能牢固地放在一个全尺寸的馅饼内。

For a gluten free version: Skip the crust.Crush up lots of pecans with brown sugar,肉桂色,再加一点椰子油,做个帕菲特饼。


milky cornstarch concept inspired by this recipe found

If you make this,let us see!把你的照片贴上 #徳赢真人娱乐场loveand徳赢vwin捕鱼游戏lemons一款图片分享应用.


  1. Ashley来自 said:

    I just love every single thing about this post!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      thanks Ashley 🙂

  2. The mini pies are adorable!我可能不是纯素食主义者,但我会接管任何牛奶派任何一天。

  3. 迷你派是我的最爱!And I love how simple your pie filling is–awesome.

  4. Leahfrom said:

    你的照片真漂亮!very creative approach to pumpkin pie.

  5. 我一直在做梦,疯狂地寻找这样的食谱,因为这个周末我花了我晚上的大部分时间做自制的南瓜泥。quick question – do you think maple syrup can be substituted with honey??

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      hmm,probably?I'm not sure if honey would be too sticky or gummy or have too strong of a honey flavor?(我认为枫树和南瓜互补得如此完美,这也是我选择这条路线的原因)。

  6. Pangfrom said:

    I always love your pics and your 徳赢真人娱乐场recipes,尤其是这一个,I just added to my MUST MAKE list….Love everything about this blog.

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:


  7. Maria Tadic来自 said:

    This looks so good!It's nice that it isn't one of those time intensive,random ingredient vegan 徳赢真人娱乐场recipes.Makes it easy for me!Will definitely try!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      谢谢,I try!although I do love random ingredients from time to time 🙂

  8. 这些真可爱!我喜欢简单的填充,and the fact that you've used coconut oil in the crust.I'd have to go for the gluten free parfait but I'm wondering if a GF baking mix would work in substitution for the flour… might have to do a little experiment!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      Hi Angela,,

      I'm really not sure – it's already less pliable than regular crust (made with butter)… so I definitely think subbing in gf flour would be a challenge.如果你尝试,let me know!!

      我有一个坚果皮食谱,我正在研究(我只是还没有尝试与这个南瓜馅)。I will definitely post it here once I have it worked out 🙂

  9. Gaby来自 said:


  10. Tieghanfrom said:

    这真是太神奇了!The pumpkin filling that is so incredibly simple and whole,椰子油馅饼皮(这是肯定的!) and the cute mini shapes!Happy fall is right!这些太棒了,我希望能在感恩节制作!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      谢谢Tieghan,hope you like 🙂

  11. Kathrynefrom said:

    那些迷你派真可爱。I want one for breakfast tomorrow.

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      谢谢,I actually ate one for breakfast as I was writing this post 🙂

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      thanks Kathy!!

  12. Katie said:

    很高兴找到一份没有假黄油的纯素馅饼皮食谱!我能用什么来代替枫糖浆吗?I'm just not a maple lovin' kind of gal.

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:


      • Katie said:

        Thanks so much!我很高兴尝试这个食谱!!

  13. 达纳from said:

    Oh mama,I want!我马上又要吃纯素南瓜派了,但同时我可能得给你们赶一批。爱!!

  14. Beth Youngfrom said:

    Beautiful photos!这些看起来很棒!现在可以把它们全吃光了!!

  15. Meaghanfrom said:

    And pumpkin with coconut whip….在假期到来之前吃多少个馅饼是安全的?!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:


  16. 詹妮from said:


  17. flicka来自 said:

    哎呀!I love the idea of nut-free filling.谢谢你

  18. Sini来自 said:

    These mini pumpkin pies look so cute!美味的秋季甜点。

  19. Sarah said:

    Hi!When you say original almond milk,I assume that means it is not the unsweetened variety?Does it matter if you use unsweetened almond milk or not??


    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      Hi Sarah,,

      Yep,I meant unsweetened… you can use sweetened if you want,这个食谱可以。You probably won't need to add the extra maple syrup at the end like I did.

  20. Mae said:

    I love this!这道菜可以用拉面烘焙吗?Also,how would this be converted to make an 8-9″ pie?Thanks!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:


      填充物不是超级坚固,so I recommend making them into pretty shallow pies (not taller than say 1 inch – for a good crust to filling ratio).You could press them into ramekins,but I would press the crust only about that high.


  21. maryamfrom said:

    سلام من مریم هستم از ایران .خیلی ممنون عاااااااااالی بود very very gooooooood -exelent

  22. maryamfrom said:

    嗨,坦克,我的好朋友,我的名字来自伊朗(亚洲)。我喜欢烹饪。go up my website.i wille happy

  23. 叶状体from said:

    These look adorable!快乐嵌套。

  24. Kimberly Wiggins said:

    Hi!What did you use for the whipped topping?它看起来很棒,我还没有找到好的素食鞭子配料。Thanks for any reply!Kimberly

  25. 便士 said:

    The mini pies look great.I live in Canada and was wondering where to get the mini pie tins??

  26. alicia said:

    美味的食谱,今天开始我很兴奋!I'm vegetarian,我丈夫是素食主义者,我第一次主持圣诞节。我唯一的问题是:他们在冰箱里等了24小时,你认为应该把它们盖起来还是露天就好?Thanks so much!!

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      I covered them loosely with foil.

      Happy hosting!!

  27. Janet said:

    I wonder if you could use Coconut milk instead of almond milk??

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      I haven't tried it,but I'm thinking it would work…

  28. 凯伦 said:

    the pie crust – can I use Gluten Free AP flour in place of the white flour?????

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      I haven't tried it so I can't say for sure (if you try it,let me know how it works out 🙂

  29. snowflake said:

    Hi,I made these yesterday and they are amazing!Loved the coconut whip and the coconut oil crust.比起使用人造奶油,健康多了。I replaced the maple syrup with agave nectar as it's all I had in the house.Can't wait to have one for breakfast with a cuppa 🙂

  30. 皮纳尔 said:

    菜谱看起来很棒!I'm going to try this.但是,我怎样才能替代椰子油(人造黄油或葵花油)呢?) And can I substitute almond milk with rice milk??

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      Hi Pinar – I haven't tried either variation so I'm not sure if the filling would thicken the same…

  31. Vanessa Visser said:

    Hi,so if I make these in a regular pie plate.How long should I leave them in the oven for??

  32. Vanessa Visser said:

    Hi,so if I make these in a regular size pie crust.How long should I leave them in the oven for??

  33. 阿曼达 said:

    啊!救命!Trying to make this for my kids for Thanksgiving but I can't use Almond milk due to allergies.Neither coconut nor flax milk thicken!Any ideas???

  34. 阿曼达 said:

    Added some firm tofu (pureed) to saucepan and it worked perfectly.

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      great idea – thanks for letting me know!So glad it worked out 🙂

  35. Johannafrom said:

    很抱歉,这个食谱让我大失所望。我有很多派,还有南瓜派,experience and had my doubts as I went along.最终的结果是无法下咽。很抱歉这么说。

    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      I'm so sorry to hear this one didn't work out for you..

  36. aubspl said:




    • jeanine来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      Hi,I haven't tried either in this particular recipe,but let me know if you give it a go…

  37. 艾丽西亚 said:

    LOVE this recipe!Made them last Christmas,而且今年又做了。迄今为止我发现的最好的南瓜派食谱(迷你或不是)!!!!

  38. NP said:

    Hello!Was making this but the almond milk,玉米淀粉和枫糖浆一点也不稠。我甚至还加了一点淀粉,但没有,still watert.Any ideas on why??

    • Jeanine Donofrio来自lov徳赢真人娱乐场eandlem徳赢vwin捕鱼游戏 said:

      你好,我会试着加一点淀粉,再试着搅拌多一点直到它变稠,也许把你的热度调高一点?(but not so much that it burns).

  39. Linda said:

    不幸的是,这是一场灾难。I made them in mini muffin tins but the crust never cooked through.Then when I put them into the refrigerator to set the filling they became tiny little hockey pucks!So disappointed…

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